{"id":165,"date":"2022-03-22T16:43:08","date_gmt":"2022-03-22T15:43:08","guid":{"rendered":"http:\/\/lacerquashop.com\/?post_type=product&#038;p=165"},"modified":"2025-12-02T19:47:02","modified_gmt":"2025-12-02T18:47:02","slug":"lonzetta-di-fico","status":"publish","type":"product","link":"https:\/\/lacerquashop.com\/en\/shop\/lonzetta-di-fico\/","title":{"rendered":"Lonzetta Di Fico"},"content":{"rendered":"<p align=\"left\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">La Lonzetta di fico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">\u00e8 un dolce tipico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">marchigiano prodotto principalmente nella<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">provincia di Ancona. <\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">La Lonzetta<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"> di<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">fico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">\u00e8 riconosciut<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">a<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"> prodotto agroalimentare delle campagne marchigiane, in particolare della Vallesina, dove un tempo si coltivavano fichi in abbondanza. Quando arrivava settembre e i fichi maturavano tutti insieme, i contadini, non sapendo come conservarli, formavano questi salamotti di fichi dolci. Venivano legati con lo spago o la lana e duravano tutto l&#8217;inverno accompagnando le merende dei ragazzini o i fine pasto delle feste. Con il trascorrere del tempo il fico ha cessato di essere un frutto cos\u00ec usato e quindi, per salvaguardare e rilanciare questa produzione tradizionale,<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">Slow food ha deciso di costituire un<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">Presidio. Si ottiene macinando insieme fichi seccati, con piccoli pezzi di<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">noci, mandorle e semi di <\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">anice stellato.<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"> L&#8217;impasto ottenuto viene modellato finch\u00e9 non assume la forma di una lonza e viene poi avvolto nelle foglie di fico. Il lonzino va degustato a fine pasto, tagliato a fettine, accompagnato con un formaggio abbastanza stagionato e abbinato a un <\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">vino passito<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">.<\/span><\/span><\/span><\/span><\/p>\n<p align=\"left\"><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"><span style=\"font-size: medium;\">Ingredienti: <\/span><\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"><span style=\"font-size: medium;\">Fichi secchi (82%), mosto cotto, mandorle, noci, semi di anice, liquore d\u2019anice, rum.<\/span><\/span><\/span><\/p>\n<p align=\"left\"><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"><span style=\"font-size: medium;\">Allergeni: mandorle, noci<br \/>\n<\/span><\/span><\/span><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">Prodotto in un laboratorio che utilizza: frutta secca a guscio, arachide, sesamo, latte e derivati, <\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">glutine.<br \/>\n<\/span><\/span><\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"><span style=\"font-size: medium;\">Prodotto e confezionato da Mencarelli Paolo &#8211; Via Roma 57 &#8211; 60031 Castelplanio (AN)<\/span><\/span><\/span><\/p>\n<p align=\"left\">","protected":false},"excerpt":{"rendered":"<p align=\"left\"><span style=\"font-family: Times New Roman, serif;\"><span style=\"font-size: medium;\"><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">La Lonzetta di fico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">\u00e8 un dolce tipico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">marchigiano prodotto principalmente nella<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">provincia di Ancona. <\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">La Lonzetta<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"> di<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">fico<\/span><\/span> <span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">\u00e8 riconosciut<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\">a<\/span><\/span><span style=\"color: #252525;\"><span style=\"font-family: Bahnschrift Light, sans-serif;\"> prodotto agroalimentare delle campagne marchigiane, in particolare della Vallesina, dove un tempo si coltivavano fichi in abbondanza. Gr. 120 \/ Gr. 250<\/span><\/span><\/span><\/span><\/p>\n<p align=\"left\">","protected":false},"featured_media":1802,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[120],"product_tag":[],"class_list":["post-165","product","type-product","status-publish","has-post-thumbnail","product_cat-prodotti-salumi-formaggi","first","instock","taxable","shipping-taxable","purchasable","product-type-variable","has-default-attributes"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/product\/165","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/comments?post=165"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/media\/1802"}],"wp:attachment":[{"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/media?parent=165"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/product_brand?post=165"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/product_cat?post=165"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/lacerquashop.com\/en\/wp-json\/wp\/v2\/product_tag?post=165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}